Food & Wine


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Sweetie!: 50 Delectable Treats

Illustrated by Daniella Germain

  • September 25, 2012
  • Hardcover
  • Cooking - Desserts
  • Hardie Grant Books
  • 5-1/2 x 7
  • $19.95
  • $19.95
  • 978-1-74270-291-9

About This Book

The sweetest little timeless book of bite-size treats. If you have a sweet tooth, then look no further than this gorgeous, gifty compendium of gone-in-a-mouthful sweet treats. There is a delicious, sugary morsel in here for everyone—recipes include popsicles, cutie-pies, cupcakes, macarons, meringues, tartlets, jellies, whoopee pies, glitter pops, gingersnaps, cheesecakes, brownie bites, doughnuts, Florentines, profiteroles, ice creams, madeleines, and chocolates! Each and every recipe has been beautifully illustrated by designer and illustrator Daniella Germain, making the book both timeless and good enough to eat. The recipes range in complexity and time, so you could whip up a batch of Mini Coconut Cakes or Almond Corkscrews to accompany a leisurely cup of tea in the afternoon or plan ahead and wow dinner-party guests with Profiteroles with Chocolate-Espresso Sauce, Blood Orange Macarons or even Blueberry Mojito Popsicles! And if it’s the younger tastebuds you’re trying to impress, you can’t go past the Double Chocolate Whoopee Pies or the Warm Apple Pie Bites. Sweetie is irresistible!

About the Author

Daniella Germain is a graphic designer, illustrator, and self confessed foodie based in Melbourne, Australia. There are many more books being transformed into beautiful objects by her art in the pipeline.

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