Cooking & Entertaining

Flavors of the Mediterranean

  • Publish Date: June 28, 2003
  • Format: Hardcover
  • Category: Cooking - General
  • Publisher: Flammarion
  • Trim Size: 8 x 10-3/4
  • Pages: 160
  • US Price: $29.95
  • CDN Price: $42.00
  • ISBN: 978-2-08-030427-8

Author Bookshelf: Olivier Baussan

Author Bookshelf: Jean-Charles Vaillant