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Lost Japan

Lost Japan

Photographed by Felice Beato, Text by Rossella Manegazzo

In this precious and delightful book, Felice Beato and his outstanding photos transport the reader to the world of fascination and mystery of 19th-century Japan.

An extraordinary collection of eighty pictures from the Alinari Archives located in Florence, Italy makes up a never-before-published sequence of images including portraits, landscapes, and rituals providing a rare entry into traditional 19th-century Japan. Felice Beato was one of the first Western photographers to enter Japan when the country first opened…

April 2018 | Hardcover | 160 pages | $80.00

Metamorphosis of a Life

Metamorphosis of a Life

Written by Pierparide Tedeschi

This unusual and fascinating volume explores Italian and international cultural history from the 1970s to the present day. A progressive book for all lovers of contemporary and conceptual art.

A vivid, gripping narrative supported by photographs of great impact, this book takes the reader through the most innovative and groundbreaking events marking the last 50 years of Italian and international history, as seen through the work, life, and constantly evolving personality of Lucrezia De Domizio Durini,…

April 2018 | Hardcover | 328 pages | $60.00

Motion Buildings

Motion Buildings

Text by Davide Padoa

A master selection of contemporary retail spaces designed by the renowned international architecture studio Design International. A passionate and unexpected story about the world of shopping malls, complex structures that are becoming increasingly innovative and surprising.

This informative book illustrates the story of a number of large retail spaces, places that are no longer just shopping centers but complex and multiform spaces, where you can find commercial activities, entertainment, and services, and whose design is strongly…

April 2018 | Hardcover | 192 pages | $49.95

Oscar Niemeyer: The Mondadori Building

Oscar Niemeyer: The Mondadori Building

Written by Roberto Dulio, Photographed by Roland Halbe

The first official book on the most important Italian building by the Brazilian architect Oscar Niemeyer, one of the leaders of modern architecture.

With a step-by-step study, the volume tells the story of the construction, near the city of Milan, of Niemeyer’s building, now headquarters of Mondadori Editorial Group. A collection of never-before-seen architectural plans, original drawings, and unpublished sketches offers a fascinating look at the architect’s work and a tool for all who wish to…

April 2018 | Hardcover | 172 pages | $60.00

Ray Booth

Ray Booth

Written by Ray Booth and Judith Nasatir, Foreword by Bobby McAlpine

Ray Booth’s debut monograph presents curated home interiors by this master of modern elegance.

Trained as an architect, designer Ray Booth’s distinctively elegant, strikingly evocative spaces exude modernism while reflecting a sense of place and history. Booth’s creativity is palpable in spectacular homes demonstrating his ability to harmonize open-plan interiors with the surrounding landscape.

Presented here are Booth’s most celebrated Nashville residences and never-before-seen projects in Palm Beach, Louisiana, New York, Texas, and the Hamptons. Each illustrates his…

April 2018 | Hardcover | 240 pages | $55.00

Bistro

Bistro

Written by Alain Ducasse

From the world’s most preeminent French chef comes an all-new collection of hearty, homey bistro recipes.

Alain Ducasse, iconic chef and author of Simple Nature, presents a collection of recipes from his worldwide network of French bistros—Allard (in Paris), Aux Lyonnais (Paris), and Benoît (Paris, New York, and Tokyo). A relaxing, convivial alternative to haute cuisine, bistro cooking most closely approaches the British gastropub or Italian osteria tradition, with less formal dishes served with local wine. Ducasse and…

April 2018 | Hardcover | 260 pages | $35.00

Bruce Springsteen 1973-1986

Bruce Springsteen 1973-1986

Contribution by Chris Murray, Photographed by David Gahr

An unprecedented look at a very young Bruce Springsteen and the E Street Band, from the group’s creation and early New Jersey days to their meteoric rise and seminal Born in the USA tour, in photographs almost all not previously published.

David Gahr (1922–2008) was tapped by Columbia Records designer John Berg to shoot cover art for Bruce Springsteen’s second album, The Wild, the Innocent and the E Street Shuffle. Gahr’s earliest photographs of the musician showcase a youthful Springsteen,…

April 2018 | Hardcover | 192 pages | $39.95

Charlotte Moss Entertains

Charlotte Moss Entertains

Written by Charlotte Moss

Renowned and beloved interior designer and tastemaker Charlotte Moss celebrates gracious hospitality—from assembling striking place settings and arranging the table to hosting a dinner party or simply serving an elegant afternoon tea.

Charlotte Moss inspires readers to imbue everyday life with elegance and romance. Moss focuses on events—as small as breakfast in bed or tea in the afternoon or as elaborate as a festive Christmas luncheon or large dinner party—and the artifacts of our lives (china, silver,…

April 2018 | Hardcover | 288 pages | $50.00

Denim

Denim

Written by Amy Leverton

This street-style bible takes a chic and sexy look at the aesthetic power of blue jeans, featuring stylish women around the world wearing their favorite denim in their own unique way.

Denim’s sexiness, whether it is being dressed up or dressed down, has made it the ultimate fashion statement as well as the ultimate anti-fashion statement. This book is an ode to the enduring cool of denim and the creative ways it can be worn, showcasing unique…

April 2018 | Trade Paperback | 256 pages | $32.50

Fruit

Fruit

Written by Bernadette W├Ârndl, Photographed by Gunda Dittrich

This is a beautifully designed and sumptuously photographed cookbook which shows how seasonal fruit harmonizes and enhances myriad vegetable and meat dishes.

We often associate fruit in recipes with preserves, cakes, sorbets, and desserts—all sweet dishes. However, fruit can be an incredible complement to savory dishes too. Adding blackberries to a duck breast— and-chard recipe or caramelized pears to a porkand-sage recipe creates an incredibly tasty dish with a great depth of flavor. We are already familiar…

April 2018 | Hardcover | 240 pages | $40.00

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