Future Publications

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New York Serenade

New York Serenade

Photographed by Ciro Frank Schiappa, Text by Michele Primi

New York Serenade is homage to the city of New York.
 
The project consists of fifty pictures that share stories we believe are relevant to describe the continuous changing of the historical sites, the urban landscape, and the different forms of art that the city itself produced over the years. Featuring historical places that have been fundamental in the history of New York’s music scene and no longer exist; streets, buildings, and boroughs described in…

February 2017 | Hardcover | 120 pages | $35.00

Nollywood Portraits

Nollywood Portraits

Written by Sarah Nuttall, Olu Oguibe and Osahon Akpata, Foreword by Henry Louis Gates, Jr., Photographed by Iké Udé

The cinema of Nigeria is often referred to as Nollywood, a term coined in the mid-1990s to describe Nigeria’s vibrant, film industry consisting of movies produced in the country but watched all over Africa and largely by Africans in the diaspora.
 
This book presents a selection of photographic portraits by Iké Udé depicting some of the major Nigerian actors and actresses, television presenters, directors, and producers. With his ongoing photographic self-portraits, Nigerian-born Iké Udé explores…

February 2017 | Hardcover | 192 pages | $75.00

Hennessy

Hennessy

Written by Glenn O’Brien, Illustrated by Jean-Philippe Delhomme

The ultimate bar book, from the world’s finest cognac producer.
 
Lavishly illustrated, this is the first book on the world’s most famous cognac producer. Considered a benchmark of excellence, its blends have become icons of refinement and luxury. In Pass the Henny, renowned writer Glenn O’Brien invites the reader to discover the history of cognac. The highly entertaining text, filled with extraordinary events and O’Brien’s irresistible humor, is married with classic cocktail recipes and evocative…

February 2017 | Hardcover | 240 pages | $55.00

Peter Rich

Peter Rich

Edited by Rosa Maria Falvo

The first retrospective monograph on world-acclaimed South African architect Peter Rich. Peter Rich’s internationally distinctive body of work is a documentation of the spatial and aesthetic elements of African tribal settlements, which develop an architectural vocabulary fusing modernist principals with local tribal convention.

February 2017 | Hardcover | 336 pages | $60.00

Rick Owens: Furniture

Rick Owens: Furniture

Written by Rick Owens

The first volume on the interiors and designs of one of the most influential designers today, providing unique insight into the creative lives of Rick Owens and his wife, Michele Lamy.
 
This book is conceived as an intimate look into the creative, personal, and often secretive lives of Rick Owens and his wife, muse, and collaborator, Michele Lamy. Known for his self-described “grunge meets glamour” style, Owens showed his first furniture collection in Paris in…

February 2017 | Hardcover | 200 pages | $60.00

Tomasz Gudzowaty

Tomasz Gudzowaty

Introduction by Maja Kaszkur

A photographic book on Tomasz Gudzowaty’s oeuvre, which questions the limits of classic photography and the new creative possibilities of the medium.

February 2017 | Trade Paperback | 102 pages | $75.00

The Appalachian Trail

The Appalachian Trail

Foreword by Ron Tipton, Contribution by Appalachian Trail Conservancy, Photographed by Bart Smith

An inspirational photographic tour for anyone who wants to get out on
America’s most iconic trail—from day hiker to thru-hiker.
 
The Appalachian Trail spans fourteen states from Maine to Georgia and is more than 2,000 miles long. Now, eighty years after its completion, the A.T. remains America’s premier hiking trail and is known as “the People’s Path.”
 
This beautifully illustrated book officially published with the Appalachian Trail Conservancy highlights this legendary footpath with more…

February 2017 | Hardcover | 224 pages | $19.95

Chocolat

Chocolat

Written by Pierre Marcolini, Edited by Chae Rin Vincent, Photographed by Marie-Pierre Morel

From the world’s finest chocolatier, who originated the “bean-to-bar” concept, comes this collection of 170 recipes for the very best and most essential chocolate confections.
 
Belgium’s foremost practitioner of the art of fine chocolate making shares his passion and his knowledge in this extravagantly beautiful volume. Pierre Marcolini’s confections have been acclaimed as the world’s most delectable chocolate creations, and his book is a delicious immersion into the world of fine chocolate and a tribute…

February 2017 | Hardcover | 384 pages | $40.00

New York City Haiku

New York City Haiku

Written by Readers of The New York Times, Illustrated by James Gulliver Hancock

One hundred fifty 
haiku on New York City
in just three lines each.

 
New York City Haiku collects 150 of the best haiku inspired by the Big Apple. These succinct three-line poems express not only the personal experiences of every New Yorker (or New Yorker at heart), but also the universal truths about living and loving everything that New York has to offer as well.
 
Written by poets of all ages and from across the…

February 2017 | Hardcover | 128 pages | $15.95

Tara Bernerd

Tara Bernerd

Written by Tara Bernerd, Text by Charlotte Fiell and Peter Fiell

Tara Bernerd’s interior design is highly regarded for her bold and contemporary approach to luxury.
 
London-based designer Tara Bernerd is known for creating interiors that have a very special sense of place. Committed to the utility of good design, Bernerd works on an increasingly global platform with projects around the world. From the interiors of stunning beachside villas to chic urban apartments, her intelligent use of spatial planning, keen eye for composition and detailing, and remarkable…

February 2017 | Hardcover | 304 pages | $60.00

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