Future Publications

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Pin-Ups

Pin-Ups

Illustrated by Earl Moran, Gil Elvgren, Al Buell, Edward d’Ancona and Earl Christy

This lovely gift book—available in three striking cover options that will be shipped to customers at random—will beguile a new generation with flirtatious representations of femininity from the 1940s and 50s. Illustrations of irresistible pinup models bring teasing frivolity to a range of everyday situations, organized thematically from morning to evening. From sun-kissed beauties at the beach to ski bunnies hitting the slopes, bedside nurses ready to take your temperature to scantily clad runaways, rakish shipmates…

September 2015 | Hardcover | 160 pages | $19.95

Postcards From Marrakesh

Postcards From Marrakesh

Written by Andy Harris, Photographed by David Loftus

Postcards From Marrakesh is a celebration of the subtle aromas and colorful allure of Morocco. Andy Harris gathers over 140 authentic recipes from the spice stores of the medina to the hustle and bustle of the Djemaa El-Fna food stalls, covering all aspects of Moroccan cuisine, from breakfasts and snacks to tagines, roasts and desserts. 
Be inspired by the array of flavors, from luscious slow-cooked Méchoui lamb to delicate pomegranate sorbet and mint tea jelly. Complemented by…

September 2015 | Hardcover | 306 pages | $22.95

Red and White Quilts: Infinite Variety

Red and White Quilts: Infinite Variety

Written by Elizabeth Warren, Maggi Gordon and Joanna S. Rose, Foreword by Martha Stewart, Photographed by Gavin Ashworth

This significant catalog is a highly detailed look at the world’s most celebrated collection of red and white quilts. Like the Log Cabin or Baltimore-style, the red and white quilt is a hugely popular genre of quilting. Colorfast Turkey red dye became readily available in the mid-nineteenth century, so red and white quilts became extremely popular, due not only to the newness of the color but also because of the extremely vibrant and punchy contrasting color scheme. Featuring…

September 2015 | Hardcover | 352 pages | $60.00

Rome

Rome

Written by Katie Caldesi and Giancarlo Caldesi

All roads lead to Rome, and all roads in the Eternal City itself lead to a delicious meal. Here, Katie and Giancarlo unearth the city’s hidden gems—recipes that have been handed down through the generations, as well as new, exciting dishes inspired by Romans from all walks of life.  
The duo present their interpretations of classic dishes, like Katie’s spicy cheese and pepper pasta, alongside family favorites like sea bass with parma ham and sage. Collaborating…

September 2015 | Hardcover | 272 pages | $39.95

Star Trek: Ships of the Line Posters

Star Trek: Ships of the Line Posters

Illustrated by Doug Drexler, John Eaves, Koji Kuramura and DM Phoenix, Compiled by CBS

Easily framed, high-quality, collectible prints by fan-favorite artists depict iconic scenes and the world-famous spacecraft, in celebration of Star Trek’s landmark 50th anniversary in 2016. Conceptual artists and graphic designers breathe incredible life into the alien worlds, serene galactic vistas, famous missions, and harrowing battles from Star Trek history in twenty-four stunning Ships of the Line posters. Formerly included in the long-running Star Trek: Ships of the Line calendar and used as novel covers, none of…

September 2015 | Non-traditional book | 24 pages | $24.95

Time After Time

Time After Time

Written by Minna Gilligan

In Time After Time, fashion icon Minna Gilligan imparts her wisdom and penchant for mixing and matching fashion, and details contemporary ways to wear vintage things in combination with current “new” items of clothing. Minna’s philosophy is that dressing has no rules or regulations other than what you impose on yourself, and that an outfit’s greatest goal is to bring you joy and make you feel good. She fills the pages with snapshots of her own…

September 2015 | Trade Paperback | 192 pages | $29.95

The United States of Pizza

The United States of Pizza

Written by Craig Priebe and Dianne Jacob

Recipes for homegrown pies from all regions of the country. Chef Craig Priebe has scoured the countryside, stopping in promising pizzerias to discover the tastiest pies. Smoked ham and cheddar? Roasted cauliflower and salsa verde? These toppings would be blasphemous in Naples, but in America anything goes—anything that tastes delicious, that is. His findings are collected here—stellar examples representing every style of pizza. What makes this collection of prize recipes especially fun is that each one has its…

September 2015 | Hardcover | 192 pages | $30.00

Becoming By Cindy Crawford

Becoming By Cindy Crawford

Written by Cindy Crawford and Katherine O’Leary

International supermodel Cindy Crawford chronicles her life and career, sharing stories and lessons learned, and featuring her most memorable images. Cindy Crawford was the cornerstone of the golden age of the supermodel in the 1990s. She blazed a trail during that decade, seamlessly moving between the runway to unconventional outlets, such as cutting-edge MTV, Super Bowl commercials, and even Playboy magazine. 
On the eve of her fiftieth birthday, Crawford looks back, photo shoot by photo shoot, on…

September 2015 | Hardcover | 256 pages | $50.00

Best in Show

Best in Show

Written by Andrea Cittadini

The Lopresto Collection represents a cross section of the history of automobiles, design, Italy, and its creativity. The most important collection in Italy and one of the most prestigious in the world.

September 2015 | Hardcover | 204 pages | $90.00

City Harvest

City Harvest

Written by Florence Fabricant, Foreword by Eric Ripert

New York City’s hottest chefs present the ultimate gift that gives back—an exclusive collection of 100 delicious new recipes benefiting City Harvest, the renowned food-rescue organization that feeds over 1.4 million hungry New Yorkers every year. New York City is a restaurant town with a heart as big as its appetite. For its first-ever cookbook, City Harvest and a who’s who of New York’s top chefs and restaurateurs, including Dominique Ansel, Tom Colicchio, Daniel Humm, Anita…

September 2015 | Hardcover | 224 pages | $40.00

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