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The Natural World

The Natural World

Foreword by Dr. Jane Goodall, Photographed by Thomas D. Mangelsen

A stunning collection of wildlife photography spanning six continents and ten ecosystems—now available in a smaller format.
 
In The Natural World, celebrated nature photographer Thomas D. Mangelsen takes the reader on a visual odyssey, from the wildebeest migration on the plains of the Serengeti to the penguins of Antarctica, from the grizzlies of Alaska to the frozen landscape of polar bears on Hudson Bay. Featuring excerpts from his journals detailing his experiences in the field,…

March 2017 | Hardcover | 256 pages | $40.00

Nature's Larder

Nature’s Larder

Written by Daniel de la Falaise

This cookbook combines the farm-to-table appeal of Alice Waters with the French escapism of Patricia Wells. It will satisfy those who aspire to the lifestyle fantasies of Kinfolk magazine and follow chefs like Dan Barber and David Kinch.
 
A thoughtful, deep-rooted way of cooking that reconnects us with the land. Daniel de la Falaise approaches cooking as a sensual task and a celebration of quality products involving as little interference as possible. His compass point:…

March 2017 | Hardcover | 272 pages | $17.98

The New Chic

The New Chic

Written by Marie Kalt and Editors of Architectural Digest France

The next generation of Parisian interior designers curated by the editors of French Architectural Digest.
 
From Vincent Darré and Joseph Dirand to India Mahdavi, a new wave of design talent has emerged in Paris. Combining nonchalant elegance with the French capital’s perennial chic flair, their interiors reflect a refreshingly innovative take on home decor while inspiring myriad designers across the globe. Renowned for publishing the very best of interior design, the editors of French Architectural…

April 2017 | Hardcover | 240 pages | $65.00

The New Panama Canal

The New Panama Canal

Written by Rosa María Britton, Photographed by Edoardo Montaina

A stunning photographic journey, this book tells the emotional story behind the epic construction of the new Panama Canal, a monumental work of technological achievement immersed in tropical splendor.
 
Also referred to as the Third Set of Locks Project, the recent expansion of the Panama Canal by a construction consortium led by the Salini Impregilo group is a great feat of engineering, intending to double its capacity by increasing the number and the size of…

February 2017 | Hardcover | 208 pages | $70.00

New York Living

New York Living

Written by Paul Gunther, Gay Giordano and Charles Davey, Foreword by Adele Chatfield-Taylor, Photographed by Mick Hales

Residences featured here show New York living of the moment: homes that defy traditional definition but which are nevertheless rooted in the historic ground of the city.
 
What does a home look like in twenty-first-century New York? While the city’s name alone brings to mind very specific ideas—the Fifth Avenue penthouse, with its elegant moldings and crystal chandeliers; the SoHo loft, with its bright spaces and air of bohemian ease; the Brooklyn brownstone, with its…

April 2017 | Hardcover | 295 pages | $60.00

New York New York

New York New York

Photographed by Richard Berenholtz

The enormously successful deluxe New York, New York, updated with new photography and reformatted for an affordable price point. In addition to the classic storied neighborhoods and buildings previously showcased in New York, New York, Richard Berenholtz has photographed several new architectural marvels, like the striking Gehry IAC building, a Chelsea residence building by Jean Nouvel, and the new World Trade Tower, to name only a few. This book wonderfully captures the duality of New York…

March 2017 | Hardcover | 240 pages | $17.95

Notable Boats

Notable Boats

Written by Nic Compton, Illustrated by Peter Scott

A charmingly illustrated selection of thirty-six iconic boats and the remarkable stories surrounding them.
 
Whether it be on a humble fishing boat, a canvas kayak, or a racing yacht, the allure of navigating across a brilliant blue sea is a pleasure that many dream of experiencing. Notable Boats presents thirty-six small crafts and the inspirational journeys that made them memorable, celebrating the beauty and craftsmanship of each vessel. From an eleven-foot micro-cruiser that was built…

March 2017 | Hardcover | 160 pages | $29.95

Old Cuba

Old Cuba

Written by Alicia E. García, Photographed by Julio A. Larramendi

Old Cuba presents an insider’s view of the splendid colonial-era sites of the storied island nation, from the grand apartments and magnificent cathedral of Old Havana to the plantation homes of Pinar del Río.
 
Cuba dominates the entrance to the Gulf of Mexico, fixed between the great continents to the north and to the south, and has long served as a bridge between the Old World and the New. First visited by Christopher Columbus in 1492,…

February 2017 | Hardcover | 208 pages | $55.00

Peter Doig

Peter Doig

Written by Peter Doig, Text by Richard Shiff and Catherine Lampert

The most comprehensive monograph on Turner Prize-nominated artist Peter Doig.  In every generation of artists, there are a few-or perhaps just one-who propose a new set of questions and alter the way we understand art. Peter Doig is such an artist. While stories of painting’s demise in the early 1990s deemed painters and their work quaintly anachronistic, Doig-looking ahead as much as back for inspiration-forged a new painterly language: an ironic mix of Romanticism and post-impressionism…

March 2017 | Hardcover | 432 pages | $65.00

Princess Pamela's Soul Food Cookbook

Princess Pamela’s Soul Food Cookbook

Written by Pamela Strobel, Introduction by Matt Lee and Ted Lee

A new edition gives due to this long-lost classic that helped define soul food.
 
Princess Pamela ruled a small realm, but her powers ranged far and wide. Her speakeasy-style restaurant in Manhattan was for three decades a hip salon, with regulars from Andy Warhol to Diana Ross. Her iconic Southern dishes influenced chefs nationwide, and her cookbook became a bible for a generation who yearned for the home cooking left behind in the Great Migration….

February 2017 | Hardcover | 240 pages | $30.00

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