Titles by Subject
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Rizzoli Enhanced EbooksFallingwaterEdited by Lynda Waggoner and photographed by Christopher Little with text by David G. De Long, Rick Darke, and Justin Gunther Fallingwater is a landmark volume published to commemorate the seventy-fifth anniversary of arguably the most significant private residence of the twentieth century. Our abridged and enhanced ebook edition of Fallingwater includes a full video tour of the house and surrounding property filmed by the Western Pennsylvania Conservancy and narrated by author Lynda Waggoner. Mary McDonald: InteriorsWritten by Mary McDonald In this abridged ebook edition of her first book, award-winning interior designer Mary McDonald inspires readers to combine old-fashioned elegance with the joy of fearless, exuberant decorating. Parisian ChicWritten by Inès de la Fressange and Sophie Gachet In Flammarion's best-selling Parisian Chic, celebrity model Inès de la Fressange shares the well-kept secrets of how Parisian women maintain effortless glamour and a timeless allure. Our enhanced edition of Parisian Chic includes narration from author Inès de la Fressange, as well as web links to all the stores and locations included in the book. Makeup Your Mind: Express YourselfWritten by François Nars From François Nars, one of the most respected and imitated cosmetics designers in fashion today, this abridged ebook edition of Makeup Your Mind is a totally new, revolutionary instruction manual on makeup for today's woman. Preston Bailey: FlowersWritten by Preston Bailey Preston Bailey, one of the world's preeminent floral and event designers, presents dozens of his most memorable arrangements. Our abridged and enhanced edition of Preston Bailey: Flowers includes several time-lapse videos that take the reader from the raw empty event space to the finished elaborate event. Rizzoli eBooksSlow Food NationWritten by Carlo Petrini, Foreword by Alice Waters, Translated by Clara Furlan and Jonathan Hunt By now most of us are aware of the threats looming in the food world. The best-selling Fast Food Nation and other recent books have alerted us to such dangers as genetically modified organisms, food-borne diseases, and industrial farming. Now it is time for answers, and Slow Food Nation steps up to the challenge. Here the charismatic leader of the Slow Food movement, Carlo Petrini, outlines many different routes by which we may take back control… September 2013 | eBook | $8.95 Temporary PerfectionsWritten by Gianrico Carofiglio The electrifying best-selling crime thriller from Italy, available for the first time in English. An instant sensation and number-one best seller since its publication, Temporary Perfections is the fourth crime novel by former Italian prosecutor Gianrico Carofiglio to feature Guido Guerrieri. A lawyer practicing in Bari, in southwest Italy, Guido Guerrieri is hired by an old colleague to work a missing-persons case that the police have failed to solve. Manuela Ferraro disappeared six months ago after spending… September 2011 | eBook | $24.95 The Great American CookbookWritten by Clementine Paddleford The first and greatest book of regional American cuisine, now revised for today’s home cook. Imagine a person with the culinary acumen of Julia Child, the inquisitiveness of Margaret Mead, and the daring of Amelia Earhart. This is Clementine Paddleford, America’s first food journalist. In the 1930s, Paddleford set out to do something no one had done before: chronicle regional American food. Writing for the New York Herald Tribune, Gourmet, and This Week, she crisscrossed the… October 2011 | eBook | $24.95 Why He Is a SaintWritten by Slawomir Oder and Saverio Gaeta Available in English for the first time, this engaging and enlightening biography of John Paul II argues the case that the late pope’s life and deeds make him a worthy saint. October 2010 | eBook | $22.50 |


