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The Secrets of Rome

The Secrets of Rome

Written by Corrado Augias, Translated by A. Lawrence Jenkens

From Italy’s popular author Corrado Augias comes the most intriguing exploration of Rome ever to be published. In the mold of his earlier histories of Paris, New York, and London, Augias moves perceptively through twenty-seven centuries of Roman life, shedding new light on a cast of famous, and infamous, historical figures and uncovering secrets and conspiracies that have shaped the city without our ever knowing it. From Rome’s origins as Romulus’s stomping ground to the dark…

April 2014 | eBook | $9.99

The Silence of the Wave

The Silence of the Wave

Written by Gianrico Carofiglio, Translated by Howard Curtis

A stand-alone thriller from best-selling Italian crime writer Gianrico Carofiglio, whose work has been translated into twenty-four languages. Every Monday and Thursday, Roberto Marías crosses Rome on foot for his appointment with his psychiatrist. There he sits in silence, flooded by memories. He remembers surfing with his father as a child. He remembers the treacherous years he spent working as an undercover agent, years that taught him how cynicism and corruption are not merely external influences…

October 2013 | eBook | $11.99

Slow Food Nation

Slow Food Nation

Written by Carlo Petrini, Foreword by Alice Waters, Translated by Clara Furlan and Jonathan Hunt

By now most of us are aware of the threats looming in the food world. The best-selling Fast Food Nation and other recent books have alerted us to such dangers as genetically modified organisms, food-borne diseases, and industrial farming. Now it is time for answers, and Slow Food Nation steps up to the challenge. Here the charismatic leader of the Slow Food movement, Carlo Petrini, outlines many different routes by which we may take back control…

October 2013 | eBook | $9.99

A Soldier on the Southern Front

A Soldier on the Southern Front

Written by Emilio Lussu, Foreword by Mark Thompson, Translated by Gregory Conti

A rediscovered Italian masterpiece chronicling the author’s experience as an infantryman, newly translated and reissued to commemorate the centennial of World War I. Taking its place alongside works by Ernst JŸnger, Robert Graves, and Erich Maria Remarque, Emilio Lussu’s memoir is one of the most affecting accounts to come out of the First World War. A classic in Italy but virtually unknown in the English-speaking world, it reveals, in spare and detached prose, the almost farcical…

February 2014 | eBook | $13.99

Temporary Perfections

Temporary Perfections

Written by Gianrico Carofiglio

The electrifying best-selling crime thriller from Italy, available for the first time in English. An instant sensation and number-one best seller since its publication, Temporary Perfections is the fourth crime novel by former Italian prosecutor Gianrico Carofiglio to feature Guido Guerrieri. A lawyer practicing in Bari, in southwest Italy, Guido Guerrieri is hired by an old colleague to work a missing-persons case that the police have failed to solve. Manuela Ferraro disappeared six months ago after spending…

September 2011 | eBook | $11.99

The Great American Cookbook

The Great American Cookbook

Written by Clementine Paddleford, Edited by Kelly Alexander, Foreword by Molly O’Neill

The first and greatest book of regional American cuisine, now revised for today’s home cook. Imagine a person with the culinary acumen of Julia Child, the inquisitiveness of Margaret Mead, and the daring of Amelia Earhart. This is Clementine Paddleford, America’s first food journalist. In the 1930s, Paddleford set out to do something no one had done before: chronicle regional American food. Writing for the New York Herald Tribune, Gourmet, and This Week, she crisscrossed the…

October 2011 | eBook | $13.99

Why He Is a Saint

Why He Is a Saint

Written by Slawomir Oder and Saverio Gaeta

Available in English for the first time, this engaging and enlightening biography of John Paul II argues the case that the late pope’s life and deeds make him a worthy saint.

A number-one best seller in Italy, Why He Is a Saint is an account of the late pope’s life, highlighting his deep Christian faith, his dedication to the Church, and his role in bringing down communism. This book delves deeply into Pope John Paul’s spiritual essence,…

October 2010 | eBook | $14.99

Wine in Words

Wine in Words

Written by Lettie Teague

Delectably brief essays that tell you only what you need to know to enjoy wine. There are wine encyclopedias, bibles, and guides—this is not one of those books. It doesn’t contain everything, just the really important stuff: the truly key wines, grapes, regions; tips about wine buying, aging, and storage; and useful explanations about tasting notes and whether or not vintages really matter. In short, this book covers the real absolutes that you need to know…

April 2015 | eBook | 240 pages | $15.99

Wine With Food

Wine With Food

Written by Eric Asimov and Florence Fabricant

INDIEFAB Book of the Year Awards — 2014 GOLD Winner for Cooking

100 wines paired with more than 100 dishes, from two of the most respected experts in the business. Pairing wine and food can bring out the best qualities in each. But how do you hit upon the right combination? And is there just one? Do you fall back on the old rules or decide by cuisine or season? The choices can be perplexing, and fashions…

April 2014 | eBook | 240 pages | $15.99

You Gotta Get Bigger Dreams

You Gotta Get Bigger Dreams

Written by Alan Cumming

A magical concoction of the mischievous, tender, whimsical, and debauched real-life adventures of Alan Cumming, told in his own words and pictures. Described by the New York Times as “a bawdy countercultural sprite” and named one of the most fun people in show business by Time magazine, Alan Cumming is a genuine quadruple threat—an internationally acclaimed, award-winning star of stage, television, and film, as well as a New York Times best-selling author whose real-life vivacity, wit,…

September 2016 | eBook | $14.99

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