Cooking & Entertaining

The National Trust Book of Puddings: 50 Irresistibly Nostalgic Sweet Treats and Comforting Classics

Fifty indulgent pudding recipes, from well-loved childhood favorites to traditional British classics.

In the latest book in this best-selling series, food historian and cook Regula Ysewijn brings together fifty delicious pudding recipes, from jam roly-poly to sticky toffee pudding.

About The Author

Regula Ysewijn is a food writer, stylist, and photographer, with a particular interest in historical recipes. She is a Great Taste Awards judge and a member of the Guild of Food Writers, as well as a judge on Bake Off Vlaanderen, the Belgian version of The Great British Bake-Off.

  • Publish Date: March 03, 2020
  • Format: Hardcover
  • Category: Cooking - Regional & Ethnic - English, Scottish & Welsh
  • Publisher: National Trust
  • Trim Size: 5-1/4 x 7-1/2
  • Pages: 112
  • US Price: $14.95
  • CDN Price: $19.95
  • ISBN: 978-1-911358-58-9