Break out the rum and the ’50s tunes—it’s tiki-party time!
 
Put a burst of the tropics in your daily life with these classic and contemporary tiki cocktails. Best exemplified by the mighty Hawaiian mai tai, Tiki Cocktails includes eighty summery concoctions complemented by cute, retro illustra- tions throughout, making it a fun gift book.
 
The tiki bar has a history reaching back more than eighty years, which shows it’s a style that’s able to be adapted and updated for the contemporary drinker. Alongside quintessential tiki recipes, Tiki Cocktails also includes some more modern takes on tiki concoctions.

About The Author

Dave Adams is a stand-up comedian, illustrator, designer, writer, and avid beer drinker—either as part of a cocktail or on its own. Dave has drunk beer professionally for many years, and as a reformed bartender, he knows a thing or two about getting the best from his booze.

Peggy Holden is a writer and mixologist who has worked in some of Australia’s most well-respected bars. Based in Sydney, Peggy has been an avid collector of all things tiki for many years.