Cooking & Entertaining

  • La Mere Brazier

    Available in English for the first time, this charming book combines over 300 classic regional French recipes from Lyon, the hotbed of the French culinary scene, with reminiscences…

    March 2014 Hardcover $35.00 978-0-8478-4096-0 Rizzoli

  • The Ladies' Village Improvement Society Cookbook

    A delicious melding of traditional taste with the flavors of the Hamptons, this cookbook offers 100 recipes for entertaining as well as for everyday meals. Gifted with waters…

    April 2020 Hardcover $45.00 978-0-8478-6519-2 Rizzoli

  • Life in a French Country House

    French tastemaker Cordelia de Castellane presents her inspirations and secrets to exquisite at-home entertaining and decor, organized according to the four seasons.  As France’s most prominent host and…

    October 2021 Hardcover $55.00 978-0-8478-7093-6 Rizzoli

  • Liguria: The Cookbook

    This book presents to an American audience the cuisine of Liguria—the Italian Riviera—full of dishes that are inventive, inherently seasonal, waste-conscious, plant-forward, and geared toward the home cook….

    September 2021 Hardcover $45.00 978-0-8478-7061-5 Rizzoli

  • Liquid Education: Beer

    From growing to brewing and pouring the perfect pint. Whether you’re a beer aficionado with your own small-batch brewing in your backyard or you are new to the…

    October 2016 Hardcover $14.95 978-1-925418-15-6 Smith Street Books

  • The Little Big Book of Comfort Food

    Comfort food makes you feel good, makes you feel at home, and puts you in the frame of mind to curl up on a sofa, in front of…

    September 2006 Hardcover $24.95 978-1-59962-014-5 Welcome Books

  • Little Book of Chocolate

    October 2001 Trade Paperback $12.95 978-2-08-030482-7 Flammarion

  • Little Book of Tea

    October 2001 Trade Paperback $12.95 978-2-08-030468-1 Flammarion

  • The Little Book of Wine

    October 2001 Trade Paperback $12.95 978-2-08-010541-7 Flammarion

  • Little Korea

    Little Korea demystifies a diverse, inventive, and completely delicious cuisine that has been a huge influence on global food trends in recent years. Eat like a local. There’s a…

    May 2018 Hardcover $35.00 978-1-925418-16-3 Smith Street Books