The preeminent resource for cooking with salmon is both everything you need to know and an extensive recipe collection for this wildly popular protein. Salmon’s popularity is at…
February 2026Hardcover$45.00978-0-8478-7648-8Rizzoli
Author Franck Audoux, Contributions by Vincent Chaperon
Situated in the literary heart of Saint-Germain, Cravan is a true bar Américain, and this recipe book of cocktails and bar bites captures the essence of Parisian cool….
February 2026Hardcover$45.00978-0-8478-7649-5Rizzoli
Author Arnaud Delmontel, Photographs by Guillaume Czerw
Bring a taste of the real Paris into your kitchen with traditional, time-tested pastry recipes straight from the heart of the city. From elegant Saint-Germain-des-Prés to bohemian Montmartre,…
April 2026Hardcover$32.50978-0-7893-4433-5Rizzoli Universe
