Cooking & Entertaining : Recently Published

  • 28 Days Vegan

    A 28-day plan for starting an easy and nourishing plant-based diet. Whether you’d like to fight global warming or make healthier choices for your body, this book is…

    February 2021 Trade Paperback $19.95 978-1-922417-25-1

  • A Year at Clove Brook Farm

    Welcome to a year of sustainable living with renowned ceramicist Christopher Spitzmiller, with advice and inspiration for seasonal entertaining, gardening, tending heritage chickens, and more. Christopher Spitzmiller is…

    March 2021 Hardcover $45.00 978-0-8478-6974-9

  • Better with Bubbles

    A deep dive into the world of Champagne and sparkling wine, with tips, information, and irreverent inspiration that will empower you to pop some bubbly anytime, anywhere. “Champagne…

    November 2020 Hardcover $39.95 978-0-7893-3957-7

  • Brooklyn Bar Bites

    Brooklyn continues to be a food mecca known for its innovative restaurants and bars, drawing tourists and locals alike. Although several cookbooks have featured Brooklyn eateries, none have…

    March 2021 Hardcover $14.98 978-0-7893-3980-5

  • Château Lafite: The Almanac

    Winemakers Éric and Saskia de Rothschild lead readers through 150 vintages of Château Lafite, sharing scientific and climatic data and visual memories since the family’s arrival in 1868….

    November 2020 Trade Paperback $175.00 978-2-08-020420-2

  • Chocolat

    Pierre Marcolini is Belgium’s most acclaimed chocolatier, and his lavishly illustrated tribute to the joy of chocolate has been an international best-seller in French. Now available in English,…

    March 2021 Hardcover $17.98 978-0-7893-3998-0

  • Cuba Cooks

    Award-winning chef Guillermo Pernot and acclaimed author Lourdes Castro unveil authentic Cuban recipes for home cooks, celebrating the bold flavors, creative techniques, and unique inspirations of the country’s…

    March 2021 Hardcover $14.98 978-0-7893-3987-4

  • Dream Makers

    Step behind the scenes with Guendalina Litta–a preeminent party designer who has invented magical moments for her rarified clientele for more than thirty years. Guendalina Litta is a…

    November 2020 Hardcover $85.00 978-2-08-020695-4

  • Earth MOB

    A simple, straight-talking handbook that deals with the ecological problems of our age and how we can tackle them from our kitchens MOB Kitchen are the pioneers of…

    March 2021 Hardcover $14.95 978-1-911663-27-0

  • Eat Cool

    A stylish and modern guide to eating well while beating the heat, Eat Cool gives readers easy recipes and smart tips for delicious and satisfying meals that won’t…

    March 2021 Hardcover $39.95 978-0-8478-6994-7

  • Eat Plants, Be Happy

    Eat well for yourself and the planet, with this delicious collection of 130 plant-based recipes. We think everyone should eat more plants, and we don’t just mean two…

    March 2021 Trade Paperback $27.50 978-1-925811-64-3

  • Enjoy

    Cooking for others is a source of pleasure and joy, especially when bringing a group together for the simple delight of a shared meal. As soon as you…

    November 2020 Hardcover $29.95 978-2-08-151340-2

  • Happy Vegan Comfort Food

    Plant-based comfort food from casseroles to scrumptious cakes This is the exact book that Karoline Jönsson would have wanted when she first became a vegetarian. Back then she…

    October 2020 Hardcover $22.50 978-1-911663-14-0

  • Infused!

    Create your own natural infused teas, waters and tonics for detoxing, boosting your immunity and increasing your energy. The power of infused waters, teas, and tonics is increasingly…

    February 2021 Hardcover $19.95 978-1-925811-65-0

  • Manners

    Good manners aren’t about cutlery, codes, or brains–they’re about kindness. Good manners are not about knowing what to wear for drinks at six, being pretentious, or catching people…

    April 2021 Hardcover $14.95 978-1-911641-31-5