Architect and designer Bobby McAlpine creates idyllic houses that wed historical precedent with gracious modern living. His distinguished firms, McAlpine Tankersley Architecture and McAlpine Booth & Ferrier Interiors,…
*2023 GardenComm Media Awards Gold Laurel Medal of AchievementLearn how to create an edible forest garden—perfect for gardeners and growers at any scale!Includes over 100 cold-hardy berry bushes,…
April 2022Trade Paperback$34.95978-1-64502-098-1Chelsea Green
Celebrated artists, designers, photographers, writers, actors, and activists offer personal reflections on the essence of home in this inspirational book to benefit No Kid Hungry. Filled with personal…
September 2025Hardcover$19.98978-0-7893-4443-4Rizzoli Universe Promotional Books
Celebrated artists, designers, photographers, writers, actors, and activists offer personal reflections on the essence of home in this inspirational book to benefit No Kid Hungry. Filled with personal…
October 2021Hardcover$50.00978-0-8478-7090-5Rizzoli
Appealing and innovative houses that show creativity, ingenuity, and design savvy for all homeowners today. With striking photographs and compelling stories from its vast home-design archive, the editors…
October 2017Hardcover$50.00978-0-8478-5995-5Rizzoli
The first comprehensive study on contemporary Japanese houses designed by established and emerging architects alike. Featuring a collection of homes designed by the main contemporary Japanese architects, this indispensable…
December 2017Hardcover$49.95978-88-918-1232-2Electa
From his 66-year farm, food, and family experience, Joel Salatin explains why thousands of Americans are selling their urban homes, cashing out retirement funds, and heading to the…
January 2024Trade Paperback$30.00978-1-7336866-3-1Polyface
A behind-the-scenes look at the detectives working for the NYPD’s most prestigious homicide division. This intimate photographic study examines the detectives working for the NYPD’s most prestigious homicide…
The best recipes from Hong Kong, a city obsessed with food. Hong Kong is an explorer’s dream and a food-lover’s paradise. It’s the bowl of beef sa cha…
September 2020Hardcover$35.00978-1-925811-62-9Smith Street Books
Author Ilse Köhler-Rollefson, Foreword by Fred Provenza
Perfect for fans of English Pastoral and Wilding, Hoofprints on the Land shows that herding cultures are not a thing of the past but a regenerative model for…
December 2022Trade Paperback$22.95978-1-64502-152-0Chelsea Green Publishing UK
With contributions from more than 60 contemporary draft-animal-powered farmers and equipment manufacturersNow is a time of exciting new developments for live animal power. As the numbers of adherents…
December 2015Hardcover$45.00978-1-60358-613-9Chelsea Green
Author Derry Moore and Clare, Countess of Euston, Contributions by Sir Humphrey Wakefield and Ian Balding and Sir Richard Stagg
A tribute to horses, their riders, stables, and the equestrian lifestyle around the world. Derry Moore’s photographs celebrate the extraordinary beauty in the trappings and traditions of the…
September 2016Hardcover$65.00978-0-8478-4884-3Rizzoli
Author Steve Burggraf and Elsa Launay and Alexandre Auriac and Guillaume Pagliano
This is a smart, fun collection of everyone’s favorite foods in a single book—who doesn’t love hot dogs, hamburgers, tacos, and margaritas? With more than 100 recipes, from…
May 2018Hardcover$27.50978-1-925418-49-1Smith Street Books
Introduction by Graydon Carter, Author Alexandra Campbell
Nestled in a spectacular botanical garden with stunning views on the Mediterranean, the idyllic Hotel du Cap-Eden-Roc has attracted scintillating international guests for 150 years. Created in the…
April 2021Hardcover$85.00978-2-08-020393-9Flammarion
with Giles Kime, Photographs by Paul Raeside, Author Nina Campbell
The interior design of this New England seaside escape—by decorating legend Nina Campbell—explores a myriad of themes: the evolution of a home, the importance of place, and the…
