An edgy and evocative visual self-portrait by musician and artist Kim Gordon, indie-underground cultural icon and muse of style for four decades. As cofounder of legendary rock band…
October 2020Hardcover$45.00978-0-8478-6581-9Rizzoli
An exploration of the ancestral foods and dishes that have sustained American Indians for millennia by a leading Indigenous voice. The best-selling author of Iwigara: The Kinship of…
September 2026Hardcover$35.00978-0-8478-7739-3Rizzoli
A must-have for lovers of streetwear style and high fashion, Virgil Abloh’s longtime collaborator Christina Paik is publishing her much sought-after archive of images documenting their decade of…
February 2027Hardcover$55.00978-0-8478-7788-1Rizzoli
Author Kit Kemp, with Giles Kime, Photographs by Simon Brown
Known for her distinctive design style that effortlessly combines vibrant colours and eclectic patterns, Kemp has become a global icon in the world of interior design. With her unapologetic…
The fourth volume in a series of monographs celebrating the innovative architectural designs of the highly esteemed international firm. KPF initially distinguished itself through its attention to the…
November 2012Hardcover$75.00978-0-8478-3860-8Rizzoli
The first monograph on the Japanese-born, Sydney-based architect, celebrated for his innovative holistic approach to design, nature, and urbanism. Koichi Takada is part of a new generation of…
October 2021Hardcover$85.00978-0-8478-6847-6Rizzoli
Sydney-based, Japanese architect Takada highlights his evolving approach to design, nature, and urbanism. This volume presents a new collection of Takada’s most recent projects, pushing further his continuing…
October 2025Hardcover$75.00978-0-8478-7422-4Rizzoli
This stunning volume presents the cult artist’s visually arresting and detailed sculptures, which evoke fantastic realism and the macabre. Kris Kuksi’s ornate artworks transcend a fine-art gallery context,…
October 2017Hardcover$50.00978-0-8478-6026-5Rizzoli
Text by Alice Cavanagh, Photographs by The Social Food
Ten world-famous chefs each take a single ingredient to make a recipe that pairs perfectly with an edition of Krug Grande Cuvée or Krug Rosé in this gastronomic…
October 2024Hardcover$85.00978-0-8478-3803-5Rizzoli
Edited by Louise Neri and Takaya Goto, Contributions by Chris Kraus and Laura hoptman and RoseLee Goldberg
This book comes in three different color patterns (all with the same cover design).The most comprehensive book devoted to the incomparable and iconic work of Yayoi Kusama. Yayoi…
From Boyle Heights to Malibu, Los Angeles is the most exciting food city in the United States. These 100 recipes from L.A.’s best chefs transport the California Dream…
Photographs by Tim Street-Porter, Introduction by Nicolai Ouroussoff
The birthplace of American modernism, Los Angeles is the epicenter for a new way of living for the last one hundred years, as manifested in its cutting-edge architecture…
October 2008Hardcover$80.00978-0-8478-3067-1Rizzoli
Fifty years ago, a group of Italian scholars gathered to discuss a problem: how to preserve traditional Italian cooking. They formed the Italian Academy of Cuisine to document…
October 2009Hardcover$50.00978-0-8478-3147-0Rizzoli
Photographs by Simon Upton and Matteo Carassale, Author Katia Lysy, Prologue by Benedetta Origo
Discover La Foce, the Renaissance villa and classically inspired twentieth-century garden, at the dawn of its hundredth anniversary—once a barren Tuscan estate brought to life through the extraordinary…
September 2024Hardcover$60.00978-0-8478-3624-6Rizzoli
Author Florence Fabricant, Foreword by Martha Stewart, Photographs by Doug Young
A delicious melding of traditional taste with the flavors of the Hamptons, this cookbook offers 100 recipes for entertaining as well as for everyday meals. Gifted with waters…
