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The Artisanal Home

The Artisanal Home

Written by Anne-Marie Midy and Jorge Almada, Preface by Anita Sarsidi, Foreword by Celerie Kemble, Contribution by Ingrid Abramovitch

An arresting mix of artisanal, old, and contemporary furnishings is the hallmark of Casamidy’s vibrant and cheerful interiors. For the design duo of Casamidy, Jorge Almada and Anne-Marie Midy, creativity is a way of life that is reflected in their designs, a fusion of their French and Mexican heritages. They show how to incorporate artisanal objects and treasured family heirlooms to orchestrate vivid and dramatic surroundings. This inspiring book showcases their homes and other projects in…

October 2014 | Hardcover | 224 pages | $55.00

The Best of Flair

The Best of Flair

Edited by Fleur Cowles, Foreword by Dominick Dunne

This highly sought-after volume detailing one of the most influential magazines of the twentieth century is now back in print at a newly affordable price. In 1950, Fleur Cowles established what would become one of the most important and talked about magazines ever created. Critically lauded for its sharp mix of clothes, literature, art, travel, decor, theater, and humor, Flair made publishing history with its combination of eclectic editorial content and lavish production quality. Recalled as…

September 2014 | Hardcover | 338 pages | $125.00

Bettie Page

Bettie Page

Written by Petra Mason, Photographed by Bunny Yeager

A treasure trove of never-before-seen playfully erotic photos of legendary pinup girl and style icon Bettie Page, from cult pinup photographer Bunny Yeager. Bunny Yeager has long been credited for capturing Bettie Page’s true nature—her flirtatious and playfully erotic side—in classic pinup images that continue to influence photography and fashion today. This collection, culled from Yeager’s extensive archive, features her most iconic shots of the legendary Bettie as well as never-before-seen images, including many nudes, which…

September 2014 | Hardcover | 256 pages | $50.00

California Moderne and the Mid-Century Dream

California Moderne and the Mid-Century Dream

Written by Richard Rapaport

A dazzling presentation of the mid-century modern California style, offering a fresh perspective on the work of this influential yet widely unknown figure.

September 2014 | Hardcover | 272 pages | $65.00

Chris Stein / Negative

Chris Stein / Negative

Written by Chris Stein, Afterword by Shepard Fairey, Contribution by Deborah Harry and Glenn O’Brien

On the occasion of Blondie’s fortieth anniversary, Chris Stein shares his iconic and mostly unpublished photographs of Debbie Harry and the cool creatures of the ’70s and ’80s New York rock scene. While a student at the School of Visual Arts, Chris Stein photographed the downtown New York scene of the early ’70s, where he met Deborah Harry and cofounded Blondie. Their blend of punk, dance, and hip-hop spawned a totally new sound, and Stein’s photographs…

September 2014 | Hardcover | 208 pages | $55.00

Christmastime in New York City

Christmastime in New York City

Written by Roxie Munro

A tribute to the magic of Manhattan during the holiday season from a beloved cover illustrator for The New Yorker. Back in print for the first time in more than twenty years, Christmastime in New York City takes readers on a tour of the Big Apple all decked out for the holiday season. Roxie Munro’s endearing, retro style presents panoramic drawings of various sights in New York City during the Christmas season, including the Macy’s Thanksgiving…

September 2014 | Hardcover | 32 pages | $14.95

Cocina Tropical

Cocina Tropical

Written by Jose Santaella, Foreword by Eric Ripert, Contribution by Angie Mosier, Photographed by Ben Fink

Explore the tropical flavors and rich culinary traditions of America’s island paradise. Puerto Rico, a land of gorgeous beaches and luxurious resorts, also boasts a rich culinary culture with a mix of influences: Spanish, African, Taíno (Native American), and French. For adventurous mainland cooks in pursuit of exotic flavors, this book offers exciting new territory, and for Puerto Rican descendants everywhere, it pays tribute to the beloved homeland. Jose Santaella presents foods that only a local…

October 2014 | Hardcover | 256 pages | $35.00

Cultured Foods for Your Kitchen

Cultured Foods for Your Kitchen

Written by Leda Scheintaub, Foreword by Sandor Ellix Katz, Photographed by William Brinson

One hundred inspired recipes to enliven your cooking with pickles, yogurt, kombucha, and beyond. Cultured Foods for Your Kitchen draws on the traditions of fermenting from around the world, offering inspiring ways to incorporate nutritional cultures into everyday cooking. Fermentation is a traditional means of preserving the harvest, and today it is also prized for the range of flavors it creates: the spicy kick of kimchi, the cooling tang of yogurt, the refreshing effervescence of kombucha, and the umami…

September 2014 | Hardcover | 192 pages | $29.95

Damiani: Alchemy of Desire

Damiani: Alchemy of Desire

Edited by Cristina Morozzi

Marking the company’s ninetieth anniversary, this lushly illustrated volume showcases Damiani’s tradition of creative and beautifully crafted jewelry-the best of Italian style. Damiani jewelry represents the highest expression of Italian style: unique pieces created with passion and craftsmanship for three generations. Founded in 1924 by Enrico Grassi Damiani, personal jeweler to the nobility, the company celebrates its ninetieth anniversary with a lavishly designed volume that focuses on tradition, craftsmanship, and creativity. Today, Damiani’s clientele includes many…

September 2014 | Hardcover | 240 pages | $100.00

Darren Waterston

Darren Waterston

Text by Susan Cross, Lee Glazer and John Ott

Inspired by James McNeill Whistler’s famous Peacock Room, contemporary painter Darren Waterston creates his own decadent interpretation in a major installation at MASS MoCA. Darren Waterston’s Filthy Lucre is a contemporary reimagining of James McNeill Whistler’s decorative masterpiece Harmony in Blue and Gold: The Peacock Room—originally a dining room in the London mansion of shipping magnate Frederick Leyland. In 1876 and 1877, Whistler transformed the space with painted leather walls, gilded shutters, and a ceiling reflecting…

September 2014 | Hardcover | 128 pages | $50.00

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