Photographs by Andreas Achmann and Charlie Richards and Robert Sanderson
Sicily and its cuisine reinterpreted through the unique style of Dolce & Gabbana. Through the most evocative recipes of Sicilian tradition, readers will be able to discover the…
October 2024Hardcover$125.00978-88-918406-4-6Rizzoli
Text by Alice Cavanagh, Photographs by The Social Food
Ten world-famous chefs each take a single ingredient to make a recipe that pairs perfectly with an edition of Krug Grande Cuvée or Krug Rosé in this gastronomic…
September 2024Hardcover$85.00978-0-8478-3803-5Rizzoli
Photographs by Mark Roskams, Text by Lavinia Branca Snyder, Author Maribel Lieberman
For this wonderful book about entertaining, the internationally recognized hostess, also known for being a master chocolatier, showcases her table settings and fusion-style savory recipes enhanced with the…
September 2024Hardcover$50.00978-0-8478-3722-9Rizzoli
Back in print, this classic book, inspired by the author’s time on the RL Ranch in Colorado, offers her ideas for entertaining, cooking, and living Western. This is…
September 2024Hardcover$55.00978-0-8478-9962-3Rizzoli
From stylemaker and chef Nass comes a charming guide to twenty-first- century entertaining with parties and accompanying recipes. Having thrown hundreds of parties for celebrities, royals, fashion brands,…
September 2024Hardcover$45.00978-0-8478-2943-9Rizzoli
