Author Leda Scheintaub, Foreword by Sandor Ellix Katz, Photographs by William Brinson
One hundred inspired recipes to enliven your cooking with pickles, yogurt, kombucha, and beyond. Cultured Foods for Your Kitchen draws on the traditions of fermenting from around the world, offering inspiring…
September 2014Hardcover$29.95978-0-7893-2745-1Rizzoli
Photographs by Giovanni Gastel and Paolo Chiodini, Author Roberto Cerea and Enrico Cerea, Foreword by Joan Roca
From one of Italy’s most legendary restaurants, a must-have cookbook for lovers of fine Italian cuisine. Founded in 1966 by Vittorio Cerea, Da Vittorio is today one of the…
Author Delphine de Montalier and Thomas Dhellemmes and Countess Cristina de Vogue, Photographs by Veronique Villaret
Countess Cristina de Vogüé invites us into the splendor of her home at Château Vaux-le-Vicomte and divulges sixty-three recipes from her exclusive collection. Personally selected from family recipe…
September 2008Hardcover$19.98978-2-08-030059-1Flammarion
Edited by Deborah Needleman, Author Deeda Blair, Introduction by Andrew Solomon
Style icon and preeminent hostess Catherine “Deeda” Blair shares her inspirations for entertaining with understated elegance and distinction, accompanied by menus, recipes, table settings, and charming stories about…
November 2022Hardcover$60.00978-0-8478-7199-5Rizzoli
Bring glamour and style into your home, featuring stories, ideas for entertaining, and seventy-five recipes from the Tuccis, the family that ran Delmonico’s in its golden era. Located…
November 2022Hardcover$45.00978-0-8478-7203-9Rizzoli
Author DeJuan Stroud, Foreword by Jon Bon Jovi and Dorothea Bon Jovi
Like Soiree, Designing Life’s Celebrations will appeal to readers looking for modern, elegant ways to entertain at home. Impeccably styled and photographed, ranging from a Moroccan-themed evening to…
September 2020Hardcover$19.98978-0-7893-3962-1Rizzoli Universe Promotional Books
Author DeJuan Stroud, Foreword by Jon Bon Jovi and Dorothea Bon Jovi
A fresh guide to entertaining, with a focus on tabletop and floral design, from celebrity event designer DeJuan Stroud. DeJuan Stroud is known for elegant weddings, celebrity events,…
Introduction by Sofia Coppola, Author Laurent Buttazzoni
A charming approach to cooking, entertaining, and table-setting with all the chicness of Parisians at home. The Parisian dinner party is the ideal of entertaining chic: the style…
Author Alain Stella, Photographs by Leif Carlsson and Jean-Marc Tinguad
Fine French winemaking culture is personified in three regions that are as noble as they are prestigious: Cognac, the ancestral birthplace of Hennessy; Champagne, home to legendary houses…
September 2008Hardcover$200.00978-2-08-030494-0Flammarion
Photographs by Andreas Achmann and Charlie Richards and Robert Sanderson
Sicily and its cuisine reinterpreted through the unique style of Dolce & Gabbana. Through the most evocative recipes of Sicilian tradition, readers will be able to discover the…
Foreword by Axel Vervoordt, Photographs by Michaël Ferire, Contributions by Priscille Neefs, Author Guendalina Litta
Step behind the scenes with Guendalina Litta–a preeminent party designer who has invented magical moments for her rarified clientele for more than thirty years. Guendalina Litta is a…
November 2020Hardcover$85.00978-2-08-020695-4Flammarion
Dip into the colorful food culture of California with this authentic, sun-drenched cookbook. It’s safe to say that California has a lot going for it: a laid-back lifestyle,…
September 2020Hardcover$35.00978-1-925811-66-7Smith Street Books
A stylish and modern guide to eating well while beating the heat, Eat Cool gives readers easy recipes and smart tips for delicious and satisfying meals that won’t…
March 2024Hardcover$19.98978-0-7893-4508-0Rizzoli Universe Promotional Books
A stylish and modern guide to eating well while beating the heat, Eat Cool gives readers easy recipes and smart tips for delicious and satisfying meals that won’t…
