Author Jeanne Kelly invites you to join her for a garden picnic featuring one of the many delicious salad recipes you can find in her new book Salad for Dinner: Complete Meals for All Seasons.

A celebration of contrasts in color, flavor, and texture—an artfully prepared salad is one of the most appealing dishes to eat, engaging all the senses. We all know it is healthier to eat more vegetables and whole grains. But how do you do so on a daily basis? This book reframes the question: Why not make greens the foundation of the plate? Salad for Dinner helps us break out of the “meat-and-three” box, leading to a new way of thinking about dinner.

Click here to learn more about Salad for Dinner, or to take a look inside the book.